In this class, you will learn how to: Calculate costs of a recipe Food cost inventory vs purchases Strategies to reduce food cost Theft control Controlling Labor Costs Managing Using Restaurant Systems Staffing Your Restaurant or Business Controlling Theft in Restaurants Instructor: Celeste Young Ramos Celeste Young-Ramos, PHR-Ca has always had a passion for the [...]
Continue your journey to successfully planning for the launch of your restaurant project. We will discuss the importance of choosing the right location for your restaurant, hurdles you will have to jump through to comply with Los Angeles county and city restaurant opening requirements, how to minimize costs associated with opening, securing the best lease [...]
What you will learn: All the new 2018/2019 business regulation changes and how to comply. · Things you can’t ask or do in the hiring process · Training’s that are now required · Restaurant and food service specific business laws
Teresa Montaño came to The Women’s Business Center seeking information on how to create her dream. After working in the food industry for many years—including positions at Border Grill in Santa Monica, The Tender Greens, Ciudad, Taco Truck, and Racion—she wanted a restaurant of her own. This is how Otoño, a tapas and paella restaurant, [...]
FEED. LEAD. PROFIT EXPO Have a restaurant or food business or dream of opening one? Meet lots of vendors that can support your success • Attend a series of mini workshops targeted on growing your business • Hear a seasoned panel of owners share their secrets to success • Hang out with other restaurant people. [...]
In this class you will learn: How much guest complaints will cost your business. Typical restaurant or food service complaints. Gain confidence in handling complaints that will build loyal customers. Know how to effectively respond to online feedback.
You will learn the following: • Selecting your team • How to create a strong management team • How to prevent your employees from running the show
Learn how to use this powerful marketing tool to build and expand your business: • What makes as great post • How to make posts that go viral
What you will learn: • How to recruit employees • What questions you can and cannot ask on an interview • California State hiring requirements • Setting your employees up for success
Learn: • Photograph tricks of an expert food and branding photographer • Why it is important to stage your products