Calculating and Reducing Food Costs
Pacoima Entrepreneur Center 13420 Van Nuys Blvd., #121, Pacoima, CA, United StatesIn this class, you will learn how to: Calculate costs of a recipe Food cost inventory vs purchases Strategies to reduce food cost Theft control Controlling Labor Costs Managing Using Restaurant Systems Staffing Your Restaurant or Business Controlling Theft in Restaurants Instructor: Celeste Young Ramos Celeste Young-Ramos, PHR-Ca has always had a passion for the [...]